Gene's Coffee Beans
Celebes Kalossi - From the island of Suluwasi in Indonesia, low acidity

Colombian Supremo - Second largest coffee producer in the world, bold, rich taste

Costa Rican - Moderate acidity, smooth, pleasant finish

Ethiopian Yirgacheffe - Some claim the first coffee bean to be domesticated by man, high acidity

Guatemala Antiqua - 15th Century German missionaries used smoke to protect the early frost on the cherries in the mountains of this country, producing a distinct smoky taste to their coffee

Kenya AA - A full, rich coffee from east Africa filled with slightly wine-like flavor

Mocha Java - One of the first coffees created in the world (and this is NOT chocolate flavored)

India Monsoon Malabar - India's unique (dried by Monsoon winds) coffee, very distinct flavor

Sumatra Mandheling - Indonesian coffee with wine-like quality taste 

Tanzanian Peaberry - Smaller beans with higher acidity and milder finish on the palette

Vietnamese - French roasted beans creating a very pungent cup


All coffees available in 1/2 lb or 1 lb bags - Click here to order
Country of Origin Coffees